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Wedding cakes can be two- or three-tiered cakes. The base is a two-layered 8" cake and the top tier is a two-layered 6" cake. If you opt for an "anniversary tier", it is a two layered 4" cake. This cake will feed about 30-35 people. Tiered wedding cake pricing starts at $200 and will increase with options and design. 

If you would like a separate "top tier" for you and your partner on your first anniversary, you may order one at the same time as your cake, or closer to your anniversary to keep it fresh! This will be a two-layered 4" cake with the same flavors of your wedding cake. This separate cake starts at $30 and increases with options and designs. 

You bet I do! I do them a little differently than other bakeries, though. I prepare what I like to call a Tasting Box of 2 dozen mini cupcakes. Each box contains (4) mini cupcakes of (6) different flavors: chocolate, vanilla, lemon, almond, red velvet, and carrot! These Tasting Boxes cost $20 each and if you book with me, that $20 will do towards your final invoice. 

If you are in need of allergen friendly cupcakes, let me know and we can make adjustments to the box!

PLEASE NOTE: I cannot offer Tasting Boxes during busy seasons. I apologize for this inconvenience. 

Yes. Once you sign your final paperwork, a 50% deposit will be required to confirm your order and date. This deposit is non-refundable. Your final payment will be due 3 weeks before your event date. 

I can absolutely deliver and set up your goodies for you! If your wedding is being hosted within 5 miles of my kitchen, delivery is free. If your big day is being held elsewhere, a mileage fee of $1/mile will be charged to your final invoice. 

I sure do! I have cupcake tiers and cake stands available for you to rent. Rental packages are $100 with $50 of that being a refundable deposit. My cupcake stands are clear acrylic and will hold 2 dozen cupcakes and the cake stand comes in either white or mint green and will display my cakes perfectly!